Book a Private Chef
The Duck
Ricardo Lourenço
3 ratings
5
3
Client reviews on the Chef
15/01/2018
Inês
Ricardo Lourenço
5
5
O chef Ricardo Lourenço é um profissional muito dedicado, que cozinha com amor, fazendo-nos sentir num restaurante gourmet em casa. A experiência foi um sucesso e recomendo!
13/01/2018
Rui
Ricardo Lourenço
5
5
01/12/2017
Vera
Ricardo Lourenço
5
5
Foi uma experiencia única que ultrapassou as expectativas. Foi incrível poder ir acompanhando a confeção dos pratos e o chef partilhar connosco aquilo o inspira. Faz-nos sentir muito especiais! :)
The Duck
From 55eur|guest
Starter
Foie-gras Royale with wine caramel, parmigiano cloud, gourmet salt nougatine, fine poultry quenelle
Main Course
Canard a l'orange Tour D’Argent style, baby carrots and French spiced bread
Dessert
Quindim cake my way, wild berries crème pâtissière and strawberry sugar net
The Chef will contact you to agree on the time of arrival and changes to the menu as per your preferences, and to learn about your kitchen and equipment, as well as about any dietary restrictions, to ensure the best possible experience. When the date comes, the Chef will arrive at the agreed time with all the necessary ingredients, will prepare and serve the meal, and clean the kitchen in the end.
The selected menu does not include drinks, nor the service of drinks. If you want a selection of wines specially paired with your menu, our partner Garrafeira Nacional can respond to your request and deliver your wines. We can provide this and other services, such as meals for children, waiting staff, tableware, decoration (tables, chairs), bar service and venues. For these or any other special requests, please contact us.
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