João Augusto
10 ratings
5
10
Client reviews on the Chef
14/12/2019
Tiago
João Augusto
5
5
O Chef João Augusto partilhou a sua experiência na Indonésia durante o último ano com pratos cheios de cor e sabor, e com muito cheiro a ásia. Fantástico!
14/12/2019
José
João Augusto
5
5
Experiência fantástica
14/12/2019
Inês
João Augusto
5
5
14/12/2019
Francisca
João Augusto
5
5
01/03/2019
Catarina
João Augusto
5
5
O chef foi sempre de uma imensa simpatia e disponibilidade. Adorámos toda a experiência!
01/03/2019
Madalena
João Augusto
5
5
Tudo top! Simpatia e serviço como excelência da experiência!!
01/03/2019
Tomás
João Augusto
5
5
01/03/2019
Miguel
João Augusto
5
5
01/03/2019
André
João Augusto
5
5
01/03/2019
Helena
João Augusto
5
5
![Sado Side](https://www.thesupperstars.com/pub/media/project_cah/pro/PRO_323_20190219110248.jpeg)
Sado Side
From 40eur|guest
Starter
Azeitão cheese and truffle foam with roasted pumpkin and cornbread crumble
Main Course
Black sword fish in sous-vide, beurre blanc and roasted potatoes
Dessert
Moscatel, chocolate and lemon
The Chef will contact you to agree on the time of arrival and changes to the menu as per your preferences, and to learn about your kitchen and equipment, as well as about any dietary restrictions, to ensure the best possible experience. When the date comes, the Chef will arrive at the agreed time with all the necessary ingredients, will prepare and serve the meal, and clean the kitchen in the end.
The selected menu does not include drinks, nor the service of drinks. If you want a selection of wines specially paired with your menu, our partner Garrafeira Nacional can respond to your request and deliver your wines. We can provide this and other services, such as meals for children, waiting staff, tableware, decoration (tables, chairs), bar service and venues. For these or any other special requests, please contact us.
Book menu