António dos Santos
4 ratings
5
4
Client reviews on the Chef
15/02/2020
Tiago
António dos Santos
5
5
O Chef António foi simpático, bem disposto, profissional, e apresentou um menu irrepreensível, cheio de pormenores que elevaram a experiência gastronómica (e a noite de amigos!) para um patamar muito elevado.
15/02/2020
Levi
António dos Santos
5
5
Tudo fantástico, nada a apontar. Fui surpreendido com duas entradas de um nível muito, muito elevado. Os pratos e a sobremesa estavam igualmente top.
15/02/2020
José
António dos Santos
5
5
Muito bom!
15/02/2020
Inês
António dos Santos
5
5
![Vegetarian](https://www.thesupperstars.com/pub/media/project_cah/pro/PRO_473_20220407150428.jpeg)
Vegetarian
From 55eur|guest
Starter
Hot topinambur salad, red onion jam, dijon vinaigrette and wild arugula
First Course
Grilled celery root steak, macadamia nuts, noisette butter, saffron and fennel
Second Course
Dark oven rice, eryngui mushroom and sautéed shallot, watercress pesto and dark vegetable jus
Dessert
Olive oil parfait, oat crumb and Rocha pear jam
The Chef will contact you to agree on the time of arrival and changes to the menu as per your preferences, and to learn about your kitchen and equipment, as well as about any dietary restrictions, to ensure the best possible experience. When the date comes, the Chef will arrive at the agreed time with all the necessary ingredients, will prepare and serve the meal, and clean the kitchen in the end.
The selected menu does not include drinks, nor the service of drinks. If you want a selection of wines specially paired with your menu, our partner Garrafeira Nacional can respond to your request and deliver your wines. We can provide this and other services, such as meals for children, waiting staff, tableware, decoration (tables, chairs), bar service and venues. For these or any other special requests, please contact us.
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