From an Italian family, Chef Ângelo Starnini decided to go back to his roots and majored in gastronomy in Italy. When he was a child, family reunions on Sundays were always a big event, around the table and with delicious food cooked by the hands of his nona. His grandmother went to the kitchen early and did not rest until lunch was served, the Chef stayed in the kitchen with her to help while his brothers and cousins played. That was how his taste for the kitchen was born and his training began, surrounded by the typical flavours and homemade smells of Italy, studying every recipe and every movement that he saw his grandmother perform.
Brazilian with Italian origins, Chef Ângelo has traveled the world a bit through Brazilian, Italian, Spanish and now Portuguese kitchens. In his cuisine you will find traditional dishes but with fusion touches that come from his experiences and the places where he gets his inspiration.
An avid reader, the Chef finds in books, on the internet, in local restaurants and of course on his journey what inspires him and makes him develop his dishes.
For Chef Ângelo it is important to always share his knowledge with love, patience and attention. This is what you can expect the next time you have him over at your home.

Additional information about the Chef

The Chef is available in the geographical areas identified in the filter panel, but can also travel to other locations (in that case, please contact us).